Kome

Upon the recommendation of my friend Claire Zinnecker, I went and tried out Kome. It’s not in my usual stomping grounds but close enough to my office so I went for lunch. The restaurant has a light and airy feel, perfect for lunch or a date.

One of the chefs, they are a married couple, used to work at Uchi, so you’ll definitely see some of that creativity coming through on the menu. They only serve ramen at lunch, FYI.

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The place setting, so cute!

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I loved all the cute little plates.

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Wasabi and Ginger.

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Love a good teapot. This is what they serve soy in.

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Piece of salmon sushi.

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This is the Spooky Roll. Spicy tuna with avocado and salmon. Highly recommend.

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Love sushi presentation.

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Surf and Turf Roll. This is a cooked roll if you have any diners that don’t enjoy raw fish.

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Tempura shrimp, beef, candied jalapeƱo? This one is a winner!

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Chicken-Katsura Teishko. Pretty much a grilled chicken salad… This was my non-raw-fish loving friends choice.

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We even indulged in dessert at lunch. My partner in crime is a major sweet lover. This is the sake cheesecake with candied ginger, yum!

I hope y’all stop by Kome, it’s well worth it!

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Natalie Paramore

The places I go, the things I do and what I eat.

January 19, 2012
January 23, 2012

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