Upon the recommendation of my friend Claire Zinnecker, I went and tried out Kome. It’s not in my usual stomping grounds but close enough to my office so I went for lunch. The restaurant has a light and airy feel, perfect for lunch or a date.
One of the chefs, they are a married couple, used to work at Uchi, so you’ll definitely see some of that creativity coming through on the menu. They only serve ramen at lunch, FYI.
The place setting, so cute!
I loved all the cute little plates.
Wasabi and Ginger.
Love a good teapot. This is what they serve soy in.
Piece of salmon sushi.
This is the Spooky Roll. Spicy tuna with avocado and salmon. Highly recommend.
Love sushi presentation.
Surf and Turf Roll. This is a cooked roll if you have any diners that don’t enjoy raw fish.
Tempura shrimp, beef, candied jalapeño? This one is a winner!
Chicken-Katsura Teishko. Pretty much a grilled chicken salad… This was my non-raw-fish loving friends choice.
We even indulged in dessert at lunch. My partner in crime is a major sweet lover. This is the sake cheesecake with candied ginger, yum!
I hope y’all stop by Kome, it’s well worth it!